| The
Hamilton-Turner's all inclusive historic Savannah
district hotel tariffs cover a full gourmet
southern breakfast, complimentary early evening
hors d'oeuvres, and bedtime turndown service with
port and sweet savories. |
- Dessert begins at breakfast!
- Morning
gourmet breakfast
- Afternoon hors d'oeuvres and complimentary
fine wine
- Bedtime pillow-top sweet with port
... or milk
- Valentine's sensational chocolates and
paired fine wine
- Winter :
Holiday and Mother-Daughter Tea
- Spring :
St. Patrick's picnic and Irish dinner
- Summer :
Progressive dining ... family fare and
fine dining
- Fall :
Girls-Only Break Loose Getaway
- On-the-go
breakfast picnic (with advance request)
- Ask about candlelight dinner romantic
getaway travel packages
- Please
share your dietary and special
requests at booking
Lafayette Square, one of historic Savannah
's world famous square park gardens, delivers a spectacular
garden park backdrop for the south parlor's afternoon fine
wine and hors d'oeuvres. Here the Savannah historic district
mansion guests leisure and savor historic Savannah and
amazing hot and cold appetizers.
The refreshing English pub table setting
in the north parlor is in full view of the Savannah historic
inn's modern kitchen and personal chefs, Anna and Ben,
who interact with guest and prepare an early morning
delectable southern breakfast. Advance notice of special
dietary requirements
enhance guest leisure at the historic Savannah inn mansion. A frequently request specialty of the historic Savannah bed and breakfast ÓSavannah Praline French Toast.Ô Chef Anna Sales shares her bed and breakfast recipe for your pleasure --
Recipe: Anna's Praline French Toast
"The French toast was ummmmmmmm"!! -- Peter, New Jersey
- 8 eggs
- 1/2 cup brown sugar
- 1/2 cup half-and-half
- 1/2 cup maple syrup
- 6 slices white sandwich bread
- 2 cups chopped pecans
- 1 stick of butter
Mix first two ingredients together. Place bread slices in a greased 9 x 11 dish and cover with egg mixture. Refrigerate overnight. The next morning, melt butter in a saute pan. Add sugar and syrup; stir in the chopped pecans. Pour pecan mixture over the bread and bake at 350 for 50 to 60 minutes. The pecan topping should be set and the bread still soft and fluffy.
© 2004 Hamilton-Turner House, Historic Savannah Georgia
Visit soon and discover southern hospitality amid the larger than life architecture at the Savannah historic district hotel mansion of Hamilton-Turner Inn. Former guests of our historic hotel mansion have discovered our untiring devotion to customer service and prompt attentiveness to deliver guest satisfaction from our historic inn in Savannah Georgia.
"It was a wonderful relaxing [historic Savannah ] experience. The Chef and housekeeping staffs were "Great!" -- Jared & Lisa, Florida
"Best breakfast I have ever had. Don't let the Chef go, ever"! -- Michael, Boston
"[The historic inn of Savannah is] beautifully appointed, excellent staff, great food." – Neil & Ava, Montreal, Canada
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